Recipes Made for Real Life


Strawberries and Cream Pound Cake
Try it for breakfast, it’s fresh fruit after all! Disclaimer: I’m allergic to strawberries so…
Butternut Sage Orzo
A perfect turkey day side dish or a nice Sunday afternoon lunch. Much less fussy…
10 Great Squash Recipes
Before last year, I thought there was only one kind of squash worth eating: The…
10 Unique Thanksgiving Side Dishes
I’m sure many people buck the green bean casserole trend; unfortunately, my family is not…
10 Favorite Root Vegetable Recipes
I can understand why people would get frustrated trying to eat local in the winter….
10 Canning Tips I Learned When Canning Peaches
Last Saturday I canned a LOT of peaches. Even though I’ve canned before, there were…
What You’ll Find Here
01.
Recipes I Really Cook
Approachable recipes I make in my own kitchen and want to come back to again.

02.
Helpful Kitchen Know-How
The little tips, cues, and techniques that make a recipe easier to get right.

03.
Food With a Sense of Place
Recipes inspired by home kitchens, local markets, travels, and everyday discoveries.

Come Cook With Me
How I Like to Cook
Cook With the Season
I love starting with ingredients that are at their best and letting good food stay simple.
Recipes That Work
Clear instructions, realistic timings, and the details I’d want to know if I were making the recipe for the first time.
Helpful Kitchen Know-How
I focus on the small techniques that make home cooking more confident, intuitive, and delicious.


A Note From My Kitchen
Latest From My Kitchen








