This is another one of those great clean-out-the frig recipes. Very simple. Take 6-8 cups of root vegetables (tonight I used black winter radish, turnips, and sweet potato). Hint: At least one should be sweet (like a sweet potato or carrot). Slice in 1″ pieces. Stir with 1 T of olive oil and 1 T dried herbs (use your favorites, I used Herbes de Provence). Bake in a preheated oven at 425F for 30-45 minutes. The verdict: The sweet potatoes {Read More}