Uganda, Day 1: Arrival

The view from Emmaus guest house

The first in a series which will provide an account for my trip to Uganda. On day 1 I learned the importance of being prepared.

Eating in Seattle

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I know I extol the virtues of West Michigan, but I have to admit that I’m smitten with Seattle. I had a quick trip for work and found myself with a free afternoon, which I spent at Pike’s Place Market.

Local Eating in Uganda and Zambia

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Well friends, I’m back from my trip! What an adventure. I’ll have to post the pics later because all my photos are downloaded to my coworker’s laptop and I am taking a few days off of work to recover from jet lag. I’ll be posting my culinary review over the next few days as time allows. This series will include: Kampala, Uganda; Kabwe and Soroti, Uganda; and Eating Nigerian and Filipino in Zambia. Kampala, Uganda: We arrived in Entebbe on {Read More}