
While surfing the web, DH discovered a few oatmeal recipes that called for an egg, to up the protein as well as make it more creamy. Since then he has been tinkering, and I think this recipe is about as perfect as it can get.
Eating and living locally . . . mindfully . . . simply.

I had kept putting off this recipe from Simply in Season because of the overnight soak. But I had some yogurt left that needed to be used up so I gave it a shot.

It seems like everyone has a favorite recipe for baked oatmeal . . . except me. I’ve never made it. When others are exchanging their favorite recipes (usually in anticipation of serving a crowd, or to make a big batch to refrigerate and eat over the coming week), I just smile and nod. Until today!

This week, I was really worried that I’d have to report a gain. I had my monthly, er, blip. Luckily it came off and then some, so I netted a half pound loss for the week. Better than a gain! In my weight loss class we are focusing on fiber this week. So for my [...]

Copyright © 2012 · Lifestyle Theme on Genesis Framework · WordPress · Log in