Eating and living locally . . . mindfully . . . simply.
I apologize for some of my posts being sort of scatter brained lately. I promise I will focus and get back into the groove very soon. See, recently DH and I have come to the conclusion that our dream of opening a microbrewery someday might actually become a reality! It’s exciting and scary and exhilarating [...]
One of the reasons that I try to eat at locally owned restaurants, and cook with local ingredients, is to support my local economy. I live in Michigan, a state that has been hit hard by the downturn. Many people think of Michigan as one big overgrown Detroit, but West Michigan has a charm all [...]
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