If you are looking for a way to sneak in leftover veggies, this is your recipe! Very tasty. Adapted from Simply in Season, this isn’t a difficult recipe but adds some veggies that at least I wouldn’t have thought to put in there. Start out by sauteeing 2 cloves of garlic, an onion, and a green pepper (all chopped of course) until softened. Then add 2 C of corn, 1 small/med zucchini (sliced), and 1 1/2 T cumin. I had {Read More}




