Comments on: American Hot Cocoa

By: Sophie

Sophie — Sun, 13 Jun 2010 22:05:59 +0000

This is almost like mine except I very naughtily add a knob of salted butter at the beginning, obviously ramps up the calories but is absolutely incredible. Yes I did say salted butter the one over here contains a tiny pinch of salt but it adds a certain something to sweet dishes and in this case a sweet drink! I have Pakistani friends and they made the most gorgeous tea; I tried to copy them but it just lacked a certain something; they then told me the secret ingredient is a pinch of salt.

By: Kelly @ Hot Cookin'

Kelly @ Hot Cookin' — Thu, 25 Mar 2010 19:23:57 +0000

Oh my, I love hot cocoa! I use Ghirardelli unsweetened cocoa powder and mix it with sugar to make my own hot cocoa mix…and add in a little of my own vanilla (made from brandy). Yum. I’ll have to try your recipe for hot chocolate!
.-= Kelly @ Hot Cookin’´s last blog ..Chicken Cacciatore Stars In Crockpot =-.

By: Chocolaty Weekend Links : Chocolate Bytes - All About Chocolate – Delicious Chocolate Recipes

Sun, 17 Jan 2010 18:57:34 +0000

[...] American Hot Cocoa from The Local [...]

By: Elizabeth a.k.a. Type A Mommy

Elizabeth a.k.a. Type A Mommy — Wed, 13 Jan 2010 11:12:00 +0000

This sounds awesome! I’ve actually been looking for a good hot cocoa recipe. With all the cold, I’ve finally used the last of my favorite cocoa mix, Ghirardelli’s Double Chocolate Cocoa. I will definitely be making some of this tonight! Thanks for visiting my blog yesterday, also. I’m definitely bookmarking yours!
.-= Elizabeth a.k.a. Type A Mommy´s last blog ..Yeasted Overnight Waffles =-.

By: Simply Life

Simply Life — Tue, 12 Jan 2010 23:22:28 +0000

great photo! makes me want a cup now!

By: Judy

Judy — Tue, 12 Jan 2010 12:36:43 +0000

Lawd, have mercy! Finally a reason to love the cold weather!

By: Vivianne's Vista

Vivianne's Vista — Tue, 12 Jan 2010 01:12:09 +0000

This sounds really delicious, and I love Hot Chocolate. But the addition of Grand Marnier- mmmmmmmm! Thank you for stopping by my blog today, I’m a recipe junkie so excuse me while I peruse your blog further!

By: Sarah

Sarah — Mon, 11 Jan 2010 18:44:31 +0000

Good recipe, however I made up my own. I use a third cup of water, two T of cocoa and I fill the rest of it with milk.

By: Melissa B.

Melissa B. — Mon, 11 Jan 2010 18:39:40 +0000

Oh, I do LOVE the Joy of Cooking! And you’re right…that cocoa is divine…
.-= Melissa B.´s last blog ..

By: Melissa B.

Melissa B. — Mon, 11 Jan 2010 18:39:25 +0000

Oh, I do LOVE the Joy of Cooking! And you’re right…that cocoa is divine…