http://thelocalcook.com/2009/10/25/broccoli-gratin/?utm_source=rss&utm_medium=rss&utm_campaign=broccoli-gratin Eating and living locally . . . mindfully . . . simply. Mon, 21 May 2012 16:53:15 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://thelocalcook.com/2009/10/25/broccoli-gratin/comment-page-1/#comment-17189 Larissa Sun, 05 Sep 2010 15:50:12 +0000 http://wendypchef.wordpress.com/?p=275#comment-17189 I definitely agree that from scratch tastes better and while it might be faster and maybe even less expensive to use a cream soup there's something relaxing and satisfying about stirring the sauce while it thickens...as long as there isn't a munchkin hanging off your leg crying about how hungry they are! I definitely agree that from scratch tastes better and while it might be faster and maybe even less expensive to use a cream soup there’s something relaxing and satisfying about stirring the sauce while it thickens…as long as there isn’t a munchkin hanging off your leg crying about how hungry they are!

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