Join me on a culinary adventure as I learn how to cook with local and simple ingredients by making all the recipes in Simply in Season. Along the way we'll explore the benefits of eating locally, including freshness, taste, nutrition, variety, environment, and local and global health.
As you may recall, I am allergic to cranberries. I know, it’s a weird allergy. What happens? My face gets itchy and blotchy and my throat swells up. There are so many great cranberry recipes, though, and a few in Simply in Season.
In order to give these recipes their fair chance at appearing in this blog, I’ve lined up some great guest bloggers.
And, her blog looks great too! Check it out!
Related posts:
1 Comment so far
Leave a comment
I love that you highlight other bloggers…very cool! I look forward to stopping by your blog more often. The kale recipe looks great!
By nutritionasnatureintended on 10.07.09 9:25 pm | Permalink
Leave a comment